Chana Magaj

Celebrating heritage month by celebrating my Indian heritage, and that wouldn’t be complete without me sharing this delicious chana magaj recipe with you.Chana magaj is a delectable Indian fudge made from chickpea flour, ghee, ground pistachios, freshly ground elachi (cardamom) and icing sugar. Everyone I’ve offered this fudge to claims it’s the best they’ve everContinue reading “Chana Magaj”