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Easy Gingerbread Recipe Ingredients100g unsalted butter3 tbsp golden syrup100g muscovado sugar225g cake flour½ tsp bicarbonate of soda1 tsp ground cinnamon1 tbsp ground gingerPinch of salt Royal icingEgg white, from 1 large egg225g icing sugar1 tbsp glucose MethodAdd the sugar, butter, and golden syrup to a saucepan, and heat until melted. Set aside to cool for […]
Melting Moments Ingredients250g unsalted butter, softened50g icing sugar, sifted250g cake flour, sifted60g cornflour, sifted1 tsp vanilla extract200g milk chocolate, melted MethodHeat the oven to 190°C, prepare two baking trays with baking paper, and set aside.In a stand mixer, beat the butter till smooth, sift in the icing sugar, and continue to beat till pale and […]
The Tocka Blog 