Pineapple Chicken Ingredients80ml Lite soy sauce80ml Pineapple juice2 tbsp demerara sugar, substitute with honey2 tbsp Sriracha1 tbsp garlic, minced1 tbsp ginger, grated1 tsp red chilli flakes700g boneless chicken thigh, cubed (substitute with chicken breast)1 large onion, sliced2 tbsp EVOOFresh coriander, and lime wedges to serveServe with steamed rice MethodIn a bowl whisk together the soy […]
The Tocka Blog 