Sassy Mango Lassi Ingredients5 saffron threads1/4 cup milk, warmIce150g mango, cubed250ml double cream yoghurt2 tbsp pistachios, plus extra for garnish1/2 tsp cardamom powder30 ml chai syrup60ml white rum MethodAdd saffron threads to a small bowl with the warm milk. allow to sit for 10 minutes.Add the ice, mango, yoghurt, pistachios, chai syrup, and white rum […]
The Tocka Blog 