Oreo and Raspberry Chocolate Skulls Ingredients200g milk chocolate, melted100g milk chocolate50ml cream133g Oreo cookies50g raspberry preserve, substitute with caramel MethodMake the chocolate ganache by adding 100g of chocolate to a microwave-safe bowl, pour the cream into the bowl, and microwave at 30-second intervals stirring in between until the chocolate has melted. Set aside to cool.To […]
The Tocka Blog 