These little morsels are absolutely delicious and they were a huge hit with my kids. They’re perfect for Sunday’s brunch or breakfast on the go. Here’s how you can make em’ Make sure to spray your muffin pan very, very well with cooking spray so the French toast doesn’t stick. Ingredients 3 large eggs 1/2 […]
Chicken & Prawn Breyani
Ingredients to prep rice 2 cups rice 2 whole cinnamon sticks 3 green elachi pods 1/2 tsp tumeric powder Teaspoon of salt Method for Rice Precook the rice by boiling with the cinnamon sticks, elachi, tumeric and salt. Strain and set aside. Method for Chicken & Prawn 1 kg prawns 500g chicken fillets 1 onion […]
Gulab jamun
I have been craving gulab jamuns FOREVER! And I’ve always thought it would take me forever to make but I couldnt have been more wrong, this recipe is absolutely simple in other words FOOL PROOF! Dipped in a warm rose syrup and rolled in desiccated coconut hmmm…. doesn’t get any better. Plus I gotta start […]
The Tocka Blog 