Crêpes

Happy Wednesday everyone! Today is going to be a good day, I can feel it!  I made these French crêpes the other night and gave my husband one with a spread of peanut butter inside, HUGE MISTAKE! Because apparently they were amazing especially with the peanut butter and then I had to make another batch justContinue reading “Crêpes”

Masala Chai

I have tried many store bought “masala chai” teas and I thought they were great, until my lovely aunt shared her recipe with me for from scratch masala chai, my goodness it is like a warm hug. You know the kind your Gran gives you. So good! Masala Chai recipeIngredients5 green cardamom pods3 whole cloves1 star anise5 peppercorns1Continue reading “Masala Chai”

Lemon Poppy Seed Pancakes

This reminds me of the time when I was pregnant with my daughter and I convinced my husband to make me a box mix of poppyseed muffins, he straight up refused but luckily it didn’t take much convincing to change his mind. The cupcakes we’re delicious and for some reason this week I craved themContinue reading “Lemon Poppy Seed Pancakes”

Crustless quiche/frittata

There is no real story behind this recipe, well except that it is my current go-to when I’m in the middle of home-schooling, deadlines and trying to keep myself from starving 😅. I use frozen veggies which usually consists of broccoli and sweet peppers with the addition of eggs, cream and cheese. Is it evenContinue reading “Crustless quiche/frittata”

Chocolate Ombre Pancakes

Hey friends, I’m so excited because on the 7th of July is World Chocolate Day! Everyday I’ll be sharing all my favourite chocolate desserts with you, both old and new for you to try and enjoy. I’m kicking things of with a gorgeous plate of ombre pancakes, they look complicated, but all it takes isContinue reading “Chocolate Ombre Pancakes”

Cookies and Cream Scrolls

If you, like me are a fan of cookies and cream, then you have to try this recipe! Just like traditional cinnamon rolls these cookies and cream rolls are soft, fluffy and so very tasty! The vanilla cream cheese icing is glorious, and the addition of bakers biscuits chocolate toppers is just pure perfection. Tangzhong:Continue reading “Cookies and Cream Scrolls”

3 Ingredient Cheese Scones

What do I love about these scones? Is it the crispy outer layer of cheese?Is it the gooey cheese inside?Or maybe the chives? It’s definitely all 3! Whenever I make these scones for my family they are finished in a matter of minutes. My husband loves it with lashings of butter and biltong and myContinue reading “3 Ingredient Cheese Scones”

Herby Cheddar Swirl Buns

Thought I’d take a break from all the chocolate I’ve been consuming and try something different. The end result was truly marvelous. I know that because this is my second batch in less than 12 hours 😀. These rolls have the softest, pillowy texture, thanks to tangzhong which is an Asian method used to createContinue reading “Herby Cheddar Swirl Buns”

Chocolate Lamington Pancakes

Pancake day has come and gone but this idea for Chocolate Lamington Pancakes has been lingering on in my mind for a few months now. They’re delicious,light and fluffy, dipped in a delicious chocolate sauce and desiccated coconut served with a side of raspberries. When I first mentioned this idea to my husband I rememberContinue reading “Chocolate Lamington Pancakes”

Vanilla muffins with Milo Crumble

Fluffy vanilla muffins topped with a extra crunchy Milo crumble. Calling all Milo fans! Gather around friends as I am about to share something I know you’re going to love. Milo. Crumble. Yes you read right. I topped these vanilla muffins with this decadent streusel and now I don’t know how I ever lived withoutContinue reading “Vanilla muffins with Milo Crumble”