Jam Turnovers

Jam TurnoversIngredients:1 sheet all-butter puff pastry1 large egg, whiskedDark brown sugarStrawberry jamStrawberries100g whipped creamicing sugar Method:Heat the oven to 180C. Prepare a baking sheet with baking paper.Cut the pastry into triangles and brush with egg. Sprinkle with sugar and bake for 15 minutes or until browned and puffy.Once cooled, slice and fill with strawberry jam, […]

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The Perfect Scones

Happy Mother’s Day weekend ladies!! I usually stress myself out during celebrations like these, focusing more on blog content than actually taking a moment to enjoy the festivities. This year I decided to just put my phone down and live, and it’s been working out great! I’ve been indulging in cake – That I didn’t […]

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Hollandaise Sauce

Hollandaise sauce is a delicious creamy sauce that is so easy to make and perfect for brunch! This no fail recipe can be whipped up in just 5 minutes and enjoyed over poached eggs or veggies, the possibilities are both endless and delicious. Here is how you can make it! Hollandaise Sauce Recipe Ingredients3 large […]

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Granola Cups

Dessert for breakfast? Yes please! Breakfast for my family is always pretty boring, it’s either toast or oatmeal, and on the odd occasion I wake up in a good mood, pancakes! These granola cups will trick your family into thinking you’ve spent hours in the kitchen, you can top them with delicious yogurt, fruit puree, […]

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Crêpes

Happy Wednesday everyone! Today is going to be a good day, I can feel it!  I made these French crêpes the other night and gave my husband one with a spread of peanut butter inside, HUGE MISTAKE! Because apparently they were amazing especially with the peanut butter and then I had to make another batch just […]

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