Tandoori leg of lamb roast recipe Ingredients for marinade –2.5kg – 3kg bone in leg of lamb 1 ½ cups yoghurt 6 tbsp lemon juice 6-inch piece ginger, minced 2 tbsp ginger and garlic paste 2 tbsp garam masala 2 tbsp ground cumin 2 tbsp paprika 1 tbsp chilli powder ½ tsp nutmeg 2 tsp […]
The Tocka Blog 