Parmesan Mashed Potatoes Ingredients8 large potatoes, peeled and cut into 5cm cubes4 tbsp butter¾ cup milkSalt and pepper, to taste½ cup grated Parmesan cheese MethodPlace potatoes in a large pot with 1 tsp salt, and add enough water so it’s 8 – 10 cm above the potatoes.Bring to a boil over high heat. Then reduce […]
The Tocka Blog 