Melk Tert Recipe Base:200 g Bakers Tennis biscuits1 tsp cinnamon powder 150 g butter, melted Filling:1 ¼ litres milk3 eggs1 cup sugar2 ½ tbsp flour2 ½ tbsp cornflourPinch of salt1 tbsp butter1 tsp vanilla essenceGround cinnamon, to garnish Method:Place the Bakers Tennis biscuits into a food processor and blitz to a crumb. Tip the […]
