Cheesy Mushroom Pasta

Cheesy Mushroom Pasta Ingredients200 g spaghetti2 tbsp EVOO40g butter300g Portabellini mushroomsSalt to tasteBlack pepper to taste3 sprigs of thyme1 tsp crushed garlic1/2 cup freshly grated parmesanFlat leaf parsley, to serveParmesan shavings, to serve MethodBring a large pot of salted water to a boil. Add the spaghetti to the pot and cook per packet instructions. Reserve […]

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Pasta Alla Vodka

Pasta Alla Vodka RecipeIngredients1 medium onion, finely diced4 garlic cloves, minced1/2 cup parmesan cheese, grated2 tbsp extra-virgin olive oil200g tomato paste½ tsp red chilli flakes2 tbsp vodka¾ cup cream450g penneSaltFresh basil leaves MethodFill a large pot with water, heat over high, add in a handful of salt and bring to a boil. Add the pasta […]

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Cajun Prawn Pasta

Cajun Prawn Pasta Ingredients:300g tagliatelle400g prawns, cleaned and deveined1 cup cream1/2 cup Italian parsley, chopped1/2 cup parmesan cheese, grated2 Tbsp unsalted butter2 Tbsp cajun seasoning, adjust to taste6 cloves garlic, minced1/2 Tbsp cayenne pepper3 tsp smoked paprikaBlack pepper, season to tasteSalt, season to taste1/4 Cup Olive Oil Method:Start by boiling the pastaPut a large pot […]

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