Made this extremely decadent green and gold dessert to enjoy while watching the rugby finals tomorrow. Blondies smothered in caramel mousse, topped with peppermint crisp chocolate GO BOKKE!! Here is how you can make it. Peppermint and caramel blondies Ingredients 125g unsalted butter 200g white chocolate, finally chopped 1 teaspoon vanilla extract 2 eggs, roomContinue reading “Peppermint crisp & caramel blondies”
Tag Archives: peppermint crisp tart
Peppermint Crisp Tart Ice Box Cake
Celebrating heritage month with this delicious peppermint crisp ice box cake, perfect for weekend braais and so easy to make. Layered with Bakers tennis biscuits and a deliciously smooth caramel whipped cream topped with peppermint crisp chocolate. I decided to make this in my loaf tin because it’s probably the least used piece of bakewareContinue reading “Peppermint Crisp Tart Ice Box Cake”
Peppermint Crisp Tart Charlotte
Ok can we all just agree that this cake is just so gorgeous? Not just a pretty face, it is also obscenely delicious!I’m always professing my undying love for peppermint crisp tart and I’ve re-invented the dessert twice already with my Peppermint Crisp Tart Baked Alaska and Peppermint Crisp Tart Brownies. This version however isContinue reading “Peppermint Crisp Tart Charlotte”
Peppermint Crisp Tart Baked Alaska
Brownie baked Alaska combines fudgy homemade brownies with South Africa’s favourite dessert and is topped with toasted marshmallow swiss meringue for a truly memorable and impressive treat. Here’s how you can make it! Method Ingredients Chocolate fudgy brownies 1/2 cup unsalted butter, melted 1 tablespoon vegetable pil 1 1/8 cup white sugar 2 large eggsContinue reading “Peppermint Crisp Tart Baked Alaska”
South African Classic – Peppermint crisp tart with a twist
I have always been a huge fan of peppermint crisp tart, weirdly enough I have never attempted making it. Until today of course. I decided to try my hand at something different, see I’m not a fan of the tennis biscuit base as im more of a chocolate lover so I swopped out the coconutContinue reading “South African Classic – Peppermint crisp tart with a twist”
