Strawberry and Basil Cheesecake Ice Cream

I love South Africa, the people, the food and most of all the weather. How gorgeous has the weather been this past weekend? Amazing right? I’m sure you’ve guessed that I am a summer baby, I adore summer dresses, summer sandals, summer salads, basically all things that summer brings, including ice cream! Going through myContinue reading “Strawberry and Basil Cheesecake Ice Cream”

Crunchie Ice Cream

Celebrating my sweet blogs 2 year anniversary with this divine Cadbury Crunchie Ice Cream Cake. This recipe is not exactly new, but it is a goodie! It takes me back 2 years ago when my husband and I would spend ridiculous amounts of money on crunchie ice cream that it actually drove me to re-createContinue reading “Crunchie Ice Cream”

Peppermint Crisp Tart Ice Box Cake

Celebrating heritage month with this delicious peppermint crisp ice box cake, perfect for weekend braais and so easy to make. Layered with Bakers tennis biscuits and a deliciously smooth caramel whipped cream topped with peppermint crisp chocolate. I decided to make this in my loaf tin because it’s probably the least used piece of bakewareContinue reading “Peppermint Crisp Tart Ice Box Cake”

Pistachio & White chocolate ice cream

Pistachio & White chocolate ice cream I love how I’m always surprising myself by making the most incredible desserts but this one is just on another level. Its rich, creamy, decadent and the best part is the flavour. Boy, oh boy its packed with that beautiful roasted pistachio flavour and the white chocolate compliments itContinue reading “Pistachio & White chocolate ice cream”

Boozy Cinnamon Bun Ice Cream

Boy, oh boy, this is my new favourite dessert EVER! The best part is the crunchy caramel coated almonds and the cinnamon swirl. I swear every spoonful felt like heaven. Anyway go make this, right now! Boozy Cinnamon Bun ice cream with caramel coated almonds Ingredients 500ml double cream 1 can condensed milk 1 cupContinue reading “Boozy Cinnamon Bun Ice Cream”

Salted Caramel

I started blogging a few months ago on a whim, never in my wildest dreams did I ever think I’d be this self sufficient and actually attempt half the dishes I’ve made. Speaking about things I thought I’d never make, how does this homemade salted caramel look? Dreamy is one word that comes to mind.Continue reading “Salted Caramel”

Tiramisu Ice cream

Going along with my theme for the month of October, Italian with a twist. I had to make tiramisu, but with a tocka twist of course. Here’s how you can whip up this absolutely decadent dessert. Ingredients 10 Ladyfingers/Boudoir biscuits 2 cups strongly brewed coffee 2 1/2 cups fresh cream 1/2 can sweetened condensed milkContinue reading “Tiramisu Ice cream”