The Best food blog in South Africa
Blueberry tea-infused cheesecake Ingredients130 g cream cheese, softened to room temperature40 g castor sugar75 ml fresh cream1 Woolworths Blueberry infusions tagged tea bagszest of 1 medium-sized lemon40 g Tennis Biscuits, crushed25 g butter, melted MethodAdd the cream cheese, cream, castor sugar, half the lemon zest, and half the contents of the tea bag into a […]
Peppermint Crisp Tart Eclairs IngredientsChoux Pastry300ml water125g butter135g cake flour4 large eggs Caramel cream500ml whipping cream100g Caramel treat Topping200g milk chocolate, melted100g peppermint crisp chocolate, finely chopped MethodMakes 20-25 Preheat the oven to 200°c. Prepare a baking tray with baking paper and set it aside. Place water and butter in a saucepan and bring to […]
Malva Pudding Fudge Sundae IngredientsFrozen custard500 ml whipping cream, whipped to stiff peaks500 ml store bought custard Fudge Sauce200 g store-bought Fudge50 g Kerrygold salted butter3/4 cup fresh cream1/3 cup Amarula (optional)Pinch of salt Malva Pudding1 cup full cream milk1 cup flour3⁄4 cup brown sugar1⁄4 tsp salt1 tsp bicarb of soda1 tsp baking powder30g Kerrygold […]
I feel like I come up with the strangest desserts, but somehow they just work.This is one of those times, sweet, crispy, and syrupy jalebi a classic Indian sweet has been upgraded to an ice cream sandwich with crushed pistachios and a touch of gold leaf. These hit the spot, especially in this heat! Here […]
I am a sucker for a good brownie, all fudgy, and oh so delicious. However sometimes I feel it can be way too sweet, and this comes from a person with an insatiable sweet tooth. The addition of salted pretzels and snickers however managed to balance it out so beautifully. The sweet and salty flavour […]
Happy Weekend!! I know we’re all at home but with juggling home schooling, working from home and getting a million requests for snacks from kids I’m just so exhausted! Since I have to include chocolate in some form in my desserts I created this Hot Chocolate Trifle, made with the most easiest chocolate cake EVER! […]
My kids love melktert, I could easily say it’s their favorite dessert, and since they love it so much I thought why not use it as a filling for pancakes. Dessert for breakfast? Don’t mind if I do! Here’s how I made it! Melktert pancakes with a tennis biscuit crumble. Ingredients Pancake batter 2 large […]
Boy, oh boy, this is my new favourite dessert EVER! The best part is the crunchy caramel coated almonds and the cinnamon swirl. I swear every spoonful felt like heaven. Anyway go make this, right now! Boozy Cinnamon Bun ice cream with caramel coated almonds Ingredients 500ml double cream 1 can condensed milk 1 cup […]
This gorgeous light vanilla sponge cake and tres leche mixture gets a makeover. With subtle hints of saffron and cardamom infused into the sweet milky syrup this cake is heaven on a platter. I used mini bundt cake moulds for the cake but even baking on a sheet pan would be just fine. Here’s how […]
Hey everyone, Happy Deepavali to everyone who is celebrating today, I wish each and everyone of you a lifetime of happiness. Now you all know how much I love fusion desserts, burfee is my favourite Indian sweet meat EVER! And as for Nutella, I could – and have – eaten it straight out the jar […]
The Tocka Blog 