Palak Paneer Ingredients500g paneer2 tbsp ghee2 medium-sized onions, finely chopped1 tsp methi seeds1 tsp ground jeera1 tsp ground dhaniaSalt to tasteBlack pepper to taste2 garlic cloves, minced2 tsp ginger, minced2 large tomatoes, pureed2-3 green chillies, crushed800g fresh spinach, washed and roughly chopped1/4 – 1/2 cup water1/3 cup cream1 tbsp lemon juice MethodMelt 1 tbsp ghee […]
The Tocka Blog 