Chocolate Cherry Lamingtons Recipe

Chocolate Cherry Lamington recipe Cherry Jam Ingredients 500g fresh cherries, pitted 1/4 cup caster sugar Juice of 1/2 lemon 1 tsp cornflour Butter Cake Ingredients 125 g butter, softened 1 cup caster sugar 1/2 tsp vanilla extract 3 eggs, room temperature 1 3/4 cups cake flour 3.5 tsp baking powder 1/2 cup milk 1/2 cup […]

Read more

Easter Rice Krispie treats

Easter Rice Krispie Treats Ingredients80g butter200g marshmallows1 tsp vanilla extract100g Rice Krispies200g milk chocolate, melted125g speckled eggs, roughly choppedSprinkles, optional MethodLine a 20×20 cm baking pan with baking paper. Set aside.Add melted butter to a microwave-safe bowl, and add in the marshmallows. Once melted, microwave at 1-minute intervals mixing in between until melted.Stir in the […]

Read more

Chocolate Covered Strawberries

Chocolate Covered Strawberries Ingredients200g milk chocolate2 tsp vegetable oil500g strawberries CoatingToasted almonds, crushedDesiccated coconutMilk chocolate drizzleSprinkles MethodLine a tray with baking paper.Place chocolate and oil in a microwave-proof bowl, and microwave at 30-second intervals, stirring in between until the chocolate has melted.Grip the strawberry by the stem, and dip it into the chocolate until fully […]

Read more

Date and Almond Chocolate Clusters

Date and Almond Chocolate Clusters Ingredients110g Medjool dates, chopped50g sliced almonds, lightly toasted, plus extra for garnish150g dark chocolate, meltedFlakey sea salt MethodAdd chopped dates, toasted almonds, and melted chocolate in a bowl. Mix ingredients until the dates and almonds are coated in chocolate.Line a baking tray or plate with baking paper, and use a […]

Read more

Spiced Chocolate Cupcakes with Spiced Buttercream Frosting

Spiced Chocolate Cupcakes with Spiced Buttercream Frosting Yields 12-14 cupcakesIngredients95g cake flour40g unsweetened cocoa powder1 tsp baking powder1/2 tsp bicarbonate of soda1 tsp espresso powder2 tsp cinnamon powder1 tsp ginger powder1/4 tsp nutmeg1/4 teaspoon salt2 large eggs, at room temperature100g sugar100g demerara sugar80ml vegetable oil2 tsp pure vanilla extract120ml buttermilk, at room temperature Spiced Buttercream230g […]

Read more

Chocolate Cherry Trifles

Chocolate Cherry Trifle (makes 4 mini trifles) Ingredients Cherry Jam500g fresh cherries, pitted1/4 cup caster sugarJuice of half a lemon1 tsp corn flour Chocolate BrowniesI used this recipe 1L First Choice Velvet Chocolate, cold250ml whipping cream1 tbsp icing sugar100g dark chocolate, gratedFresh cherries, for garnish MethodTo make the cherry jamAdd pitted cherries, lemon juice, and […]

Read more

Rocky Road

Rocky Road Ingredients200g milk chocolate, roughly chopped200g dark chocolate, roughly chopped200g biscuits, sliced into chunks – I used shortbread but any biscuit will work30g desiccated coconut80g mini marshmallows150g soft chewing jelly sweets40g nuts, roughly chopped MethodLine a 20×20 cm square baking tin with baking paper and set aside.place the chocolate into a microwave-safe bowl and […]

Read more

The Best Eggless Chocolate Cake Recipe

Eggless Chocolate Cake Recipe Ingredients 180g cake flour80g cocoa powder1 tsp baking powder1 tsp bicarbonate of soda180ml vegetable oil280g castor sugar280g plain yoghurt1 tsp vanilla extract120ml Amasi Chocolate Buttercream 225g unsalted butter, softened to room temperature400g icing sugar, sifted40g cocoa powder45ml milk, at room temperature1/4 tsp salt1 tsp vanilla extract Method Preheat the oven to […]

Read more

Smores Dip

Smores Dip Ingredients200g milk chocolate150g mini marshmallowsBiscuits, to serve MethodPreheat the oven to 180C.Place chocolate in a baking dish, and top with marshmallows.Bake for 8-10 minutes or until the chocolate has melted and the marshmallows are toasted.Serve immediately, serve with biscuits or fruit for dunking.

Read more

Chocolate Oat Muffins

Chocolate Oat Muffins Ingredients100g oats, substitute for oat flour or all bran flakes250 ml milk, at room temperature1 tsp vanilla extract150g cake flour, or all-purpose flour25g cocoa powder1 tsp bicarbonate of soda1 tsp baking powder1/4 tsp salt100g granulated sugar60 ml vegetable oil1 large egg150 g dark chocolate chips MethodPreheat the oven to 180°C. Line a […]

Read more