Roasted Pepper Pasta

Ingredients 2 cups of mixed peppers Olive oil 2 cloves of garlic, chopped finely 4 tablespoons of butter 1/2 teaspoon smoked paprika 1/2 teaspoon jeera powder 1/2 teaspoon dhania powder Salt and pepper 1/2 teaspoon red chilli flakes Handful of baby tomatoes, chopped 1 cup of cheddar cheese, grated 2 tablespoons cake flour 2 cups […]

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Penne Arrabiata

Whenever I’m asked about what’s my go to meal when I just don’t have the time my answer is always Penne Arrabiata. The sauce is delicious and smooth and I love smothering penne in it because it soaks up every bit of the sauce and that’s ideally what you want. This is also perfect now […]

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Cajun prawns in alfredo sauce

A delicious one pot wonder. Ingredients 350g dry pasta such as fettuccine 400g large shrimp uncooked, shells removed 1 tbsp cajun seasoning 2 tbsp olive oil 2 tbsp butter 1 small onion chopped 2 cloves garlic minced 1 can diced tomatoes 3/4 cup heavy cream 50g Parmesan cheese grated 1/4 tsp salt or to taste […]

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Marinara Sauce

I usually get really nervous when I have to prepare my own sauces especially for pastas as I’m a huge fan of Italian food but I hate putting on pants and going out to get some… sigh… what’s a girl to do? So I decided to put on my apron instead and try making my […]

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