Easy Guacamole

There’s nothing quite like a bowl of creamy guacamole to scoop your nachos into, right? I whipped up a batch for dinner and it disappeared so quickly, that I thought it best to share the recipe with you. This guac is a definite winner.

Ingredients

3 avocados

1/2 a red onion, chopped

1 firm tomato, diced

1 teaspoon of dried chilli flakes

1 teaspoon smoked paprika

1/2 teaspoon ground black pepper

Salt to taste

A squeeze of ½ a lemon

Handful of coriander

Method:

1. Slice the avocados in half and scoop out the flesh into a bowl. Using a fork, mash up your avocados for texture, if you prefer it smooth use a blender.

2. Squeeze in your lemon and stir.

4. Chop the coriander fine and mix it into the avocado mixture.

5. Add your onion and tomato now. When diving your tomato scoop out the seeds and only dice the flesh.

6. Add in your spices and season with salt to taste.

Serve chilled.

Published by Landi Govender

Hello & Welcome! My name is Landi and I am a recipe developer who loves creating mouth-watering meals. During the week you’ll find me cooking up a storm, but on the weekends my favourite thing to do is spending time with my family. I’m so excited to connect with you and would love to learn something new about YOU!

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