Fluffy vanilla muffins topped with a extra crunchy Milo crumble. Calling all Milo fans! Gather around friends as I am about to share something I know you’re going to love. Milo. Crumble. Yes you read right. I topped these vanilla muffins with this decadent streusel and now I don’t know how I ever lived without […]
Crunchies
Crunchies Ingredients 250g salted butter 2 tablespoons golden syrup 120g brown sugar 135g cake flour 90g desiccated coconut 50g mixed seeds (or seeds of your choice) 200g cups oats pinch of salt 1 teaspoon bicarbonate of soda 2 tablespoons milk Method Preheat oven to 180C. Line a tray with baking paper. Melt the butter along […]
Sweetie Pops Ice Cream Cake
Sweetie pops folded into creamy chocolate ice cream, a sweetie pops base and chocolate ganache, this my friends is the best, most decadent and chocolatey ice cream cake you’ll ever make! I am the biggest sweetie pops fan in the world! I am always looking for excuses to stock up on these delicious morsels even […]
Orange and rosemary chocolate truffles
Smooth and silky white chocolate ganache infused with one of my favourite flavour combinations, orange and rosemary. I know you’re probably thinking this is such a weird combination, but it works trust me! It is also very, very delicious. Here is how you can make them Ingredients 180 ml cream Zest of one medium sized […]
Cashew Brittle Chocolate Tart
I had the best time attending the Coffee and Chocolate expo at the Dome in Randburg. The minute you walk in the gorgeous java aroma hits you and you’re sent into an eternal happy place. My husband and I attended and we brought the kids along so our first visit was the stand selling the […]
Lamingtons
Watch How To Make It I’ve been making lamingtons for years, and it wasn’t until my Kenwood appreciation post last week that I realised just how much everyone loved them! Lamingtons might be an Australian treat but I remember consuming them in extremely large quantities all my life, the light buttery sponge soaked in chocolate […]
Chocolate Hazelnut Mozart Cake
I remember the first time I had a slice of Mozart cake, I loved everything about it! The delicious praline cream, crispy hazelnut meringue and the tart berries which beautifully offsets the richness. I instantly thought, “well this must be hard to create!” Like hours and hours of preparation, right? Nope! This was literally the […]
Peppermint Crisp Tart Charlotte
Ok can we all just agree that this cake is just so gorgeous? Not just a pretty face, it is also obscenely delicious!I’m always professing my undying love for peppermint crisp tart and I’ve re-invented the dessert twice already with my Peppermint Crisp Tart Baked Alaska and Peppermint Crisp Tart Brownies. This version however is […]
Soji Halwa
Happy Fathers day weekend! Fathers day at our home is spent pretty relaxed, with the whole family outside around the braai, my husband says I’m an expert braai master – he isn’t wrong. The best gift you could give a Dad on fathers day is a full stomach of incredible food, and whether he’s a […]
Fudge Brownies
One of my favourite bakes has got to be brownies, not just any type of brownies! The thick fudgey kind with molten chocolate bits inside. These brownies are a breeze to make because its prepared in 1 bowl! That alone has got me doing hand stands around the kitchen with joy. I made these on […]
The Tocka Blog 