Speaking of favourites, I could never, ever, ever say no to Chuckles. Also I could never eat just one. Anyone with me? This cake is what my sweet Chuckle dreams are made off. Vanilla and chocolate swirled batter, smooth and creamy chocolate ganache topped with Chuckles which definitely needs no introduction. It’s Mother’s day tomorrow […]
Lemon Meringue Cookies
With everyone craving Nandos I thought I’d share what’s been on my mind lately. Lemon Meringue Pie. I have to admit I was in no mood to create a whole pie from scratch even though I’ve been craving it forever! I recreated it my own way with these lemon meringue cookies. How gorgeous are they? […]
Strawberry Swirl Blondies
Mothers day is coming up and since being a mom is such hard work I plan on treating myself to all my favourite desserts! I absolutely love Strawberry Swirls, even as a child I recall constantly picking out the jammy part and eating the entire biscuit saving the best (jammy) part for last. Adult me: […]
3 Ingredient Cheese Scones
What do I love about these scones? Is it the crispy outer layer of cheese?Is it the gooey cheese inside?Or maybe the chives? It’s definitely all 3! Whenever I make these scones for my family they are finished in a matter of minutes. My husband loves it with lashings of butter and biltong and my […]
Chocolate Mug Cake
Screenshot this recipe and keep it close, it definitely comes in handy during those late night sugar cravings. It only takes a few ingredients and a minute (time will vary depending on your microwave) until you have a rich, gooey chocolate cake! Here’s what you’ll need to make it. Ingredients1/4 cup cake flour, sifted 2 tablespoon […]
Shortbread Biscuits
These are the biscuits my Mother spoilt us with as kids, it reminds me so much of Diwali when we would spend at least a week whipping up every kind of biscuit imaginable. I ran a poll on my Instagram page on Monday and to my surprise these delicious morsels beat soji of all things. […]
Pesto Cheddar Swirl Buns
Pesto and Cheddar Swirl Buns Ingredients Tangzhong 71g water 71g milk 28g bread flour Dough all of the tangzhong (above) 496g Unbleached Bread Flour 21g Milk powder (I used Klim) 1 3/4 teaspoons salt 7g instant yeast 3/4 cup lukewarm whole milk 2 large eggs 85g unsalted butter, melted 130g basil pesto 2 cups sharp […]
Easter Brownie Cups
My goodness these brownies are heavenly! Gooey brownie meets crunchy chocolate biscuit sort of heaven. This recipe is so easy, I created it using things I have stocked in my pantry. Let’s just say it would be totally sinful not to share it with you. Ingredients ½ cup unsalted butter, melted 1 tablespoon vegetable oil 1 […]
Hake Chutney
Good morning, praying you all are safe and well. Please tell me I’m not the only one carrying a food baby from being in isolation this past week? I woke up this morning craving this hearty dish, and I thought why not share the recipe with you to spoil your family with as well. Hope […]
Hungarian Tart
It’s been years since I’ve tried my hand at making Hungarian Tart, and it all started with me cleaning out our fridge the other day to find a lonely jar of apricot jam. With the current lockdown we’re experiencing I’m trying my best to keep myself from going out hence the cleaning. Hungarian tart is […]
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