Gajar Halwa Loaf

A soft, warmly spiced loaf infused with rich carrot halwa, finished with a light, tangy crème fraîche frosting. Think gajar ka halwa meets carrot cake, but more refined, less sweet, and incredibly moist. Ingredients Carrot Halwa Base 300g finely grated carrots 1 tbsp butter or ghee 120ml milk 2–3 tbsp sugar (adjust to taste) ½ […]

Read more

Coconut Barfi Bites

Coconut Barfi Bites Ingredients270g desiccated coconut385g sweetened condensed milk2 tsp ground cardamomPinch of salt300 g good quality milk chocolate, choppedFlakey sea salt, optional MethodPrepare a baking tray with baking paper and set aside. In a medium-sized bowl, mix coconut, condensed milk, ground cardamom, and salt. Mix till combined. Scoop out 1 tbsp of the coconut […]

Read more

Chocolate Ombre Pancakes

Hey friends, I’m so excited because on the 7th of July is World Chocolate Day! Everyday I’ll be sharing all my favourite chocolate desserts with you, both old and new for you to try and enjoy. I’m kicking things of with a gorgeous plate of ombre pancakes, they look complicated, but all it takes is […]

Read more

Lemon Meringue Cookies

With everyone craving Nandos I thought I’d share what’s been on my mind lately. Lemon Meringue Pie. I have to admit I was in no mood to create a whole pie from scratch even though I’ve been craving it forever! I recreated it my own way with these lemon meringue cookies. How gorgeous are they? […]

Read more