As much as I enjoy creme brulee and delicious pastries I would trade them all for a plate of warm goolgoola’s any day! My grandmother used to make these for me as a kid, and if I’m being honest she’d make them for me as an adult too! She made the best goolgoolas and they’d […]
Trifle Ice Cream Cake
The question I always get asked is, “How do I serve a trifle?” I mean it looks beautiful but when you serve it, it just ends up looking like one delicious mess 😅. The solution? A trifle ice cream cake. All the trifle flavours we enjoy and it serves up beautifully 👌 Ingredients: For the […]
Blondie Pies
These are the pies you make for those who can’t stand the sight of fruit mince pies – those meaning my two kids and husband! I’ve been seeing quite a few brownie pies on my feed, and I just had to jump on the trend with these delicious blondie pies with marzipan, cranberries, and delicious […]
Spiced Brownies
Spiced chocolate brownies of my dreams! I actually had this idea sometime last year but I never really got to around to creating them. This year I told myself that I was going to make more time for the things I love and recipe development is definitely on the top of my list. However I […]
Lamington Wreath Cake
These past two weeks have been stressful, work is hectic, and my personal life is hectic, and then amid all the chaos, my mother decided to visit! Like I said, stressful! But I am back, I missed you guys, and I missed taking beautiful photos of food and sharing them with you. To kick things […]
Jalebi Ice Cream Sandwiches
I feel like I come up with the strangest desserts, but somehow they just work.This is one of those times, sweet, crispy, and syrupy jalebi a classic Indian sweet has been upgraded to an ice cream sandwich with crushed pistachios and a touch of gold leaf. These hit the spot, especially in this heat! Here […]
Doughnuts dipped in chocolate with roasted peanuts
Forget all the fancy-schmancy stuff these are the only doughnuts you’ll ever need. Dipped in melted chocolate and toasted peanuts, I mean can you name a better combination? I prefer not using ganache because I live for that chocolate crunch that comes with dipping your doughnut into plain old chocolate and waiting for it to […]
French Crêpes
If you’ve ever wanted to recreate those thin, delicate, café-style crêpes at home — this is the recipe. These classic French crêpes are light, buttery, and perfectly soft with just the right amount of golden edges. Whether you’re making a quick breakfast, a Mother’s Day treat, or a weekend indulgence, this easy crêpe recipe will […]
Devils Food Cake
Forget about what you’ve heard, this chocolate cake is sinfully delicious like the name suggests. Which makes it perfect for all our lockdown Halloween celebrations. Drizzled in a gooey white chocolate ganache which I tinted green using food colouring powder – I would avoid using gel-based colourants as these may seize the chocolate and who […]
Snickers Pretzel Brownies
I am a sucker for a good brownie, all fudgy, and oh so delicious. However sometimes I feel it can be way too sweet, and this comes from a person with an insatiable sweet tooth. The addition of salted pretzels and snickers however managed to balance it out so beautifully. The sweet and salty flavour […]
The Tocka Blog 