Starters – The Tocka Blog

Brie & Onion Marmalade Tarts

Brie and Onion Marmalade Tarts Ingredients1 roll puff pastry, thawed100 g Woolworths onion marmalade, substitute with caramelised onions125 g Brie cheese MethodPreheat the oven to 180C. Prepare a muffin pan with baking spray and set aside. Unfold the pastry sheet on a lightly floured surface, and using a sharp knife slice it into 12 rectangles. […]

May 10, 2022May 10, 2022Low Carb Soups South African Classics Starters Supper Ideas

Creamy Roasted Tomato Soup

Watch How To Make It Roasted tomato soup Ingredients1kg Roma tomatoes3 cloves of garlic, with the peel on3 – 4 thyme sprigsSalt & pepperOlive oil for roasting2 Tbsp balsamic vinegar1 cup vegetable stock1/2 cup creamBasil leaves MethodPre-heat your oven to 190C.Wash tomatoes and cut them in half. Spread the tomatoes & garlic cloves onto a […]

April 25, 2022April 29, 202220 minute meals Starters Supper Ideas

Popcorn Crumbed Chicken

I had the most insane popcorn chicken burger the other day and I had to rush home and plan on how to make it for my whole family! You can make this dish using store-bought popcorn or simply just make your own, I love how crispy this turned out – they make a great addition […]

January 31, 202220 minute meals South African Classics Starters Supper Ideas Tried & Tested recipes Valentines Day

Dunked Wings

Dunked Wings RecipeIngredients:1kg Chicken Wings and Drumettes10 cloves of Garlic, minced2 tbsp of Five Spice Powder8 tbsp of Soy Sauce1 Egg3 tbsp of Cornflour½ cup of Tapioca flour1 1/2 tbsp of Honey2 1/2 tbsp of Brown Sugar1 tbsp of Sesame Seeds Method:Marinate the chicken with 5 cloves of garlic (grated), 1 tbsp of five-spice Powder, […]

July 24, 2020Italian Low Carb Starters

Chicken Meatballs in Marinara sauce and Parmigiano

I think it’s about time I share this dish with you all. It takes a bit of an effort but it is just so worth it. Spicy Indian inspired meatballs with fresh ginger, garlic, chilli and fresh dhania air fried to perfection – you could also fry these in a pan or pop them into […]

April 6, 2019Breads Easter Treats Starters Vegetarian

Easter Bunny Bread

This bunny bread is a tradition in our family, I only make it around Easter and the kids absolutely love it!! The dough is super simple to make which is a bonus, I always serve this with store bought dip because as much as I love spending time in the kitchen I love short cuts […]

January 1, 2019January 1, 2019Christmas Mexican Starters

Fully Loaded Cheeseballs

I made this on Christmas eve and it was devoured in 0.5 seconds. I have to admit they were extremely delicious, the addition of jalapenos, crispy bacon and dried cranberries is life changing! Here’s the recipe. Jalapeno Popper Cheese Balls Ingredients for cheeseballs 1 cup cream cheese, room temperature 1 cup sharp cheddar cheese, grated […]